MICROWAVE CHOCOLATE BROWNIES
100g butter (melted)
1 t vanilla
1 cup brown sugar
3/4 cup flour
1/4 cup cocoa
1 t baking powder
Melt butter, add sugar, vanilla and eggs - then all dry ingredients.
Spread into greased microwave safe dish approx 20cm square.
Microwave on high for 4-5 minutes. Take out when not quite cooked (you might have to experiment to get it perfect)
Dust with icing sugar and eat while warm!
Makes around 9 pieces